Its Just Lunch

Local Restaurant Partners


Its Just Lunch local restaurant partners and locations.

Contact us to schedule a date at one of these great locations.
Serafina

Serafina

206.323.0807

Seattle’s famed Serafina restaurant, is an intimate rustic Italian spot located in the Eastlake neighborhood. Established in 1991, it has been on many “best of” lists since its inception, notably “most romantic” and “best spot for a date. 2043 Eastlake Ave East.

Paragon

Paragon

206.283.4548

Paragon is known for its lively bar and critically acclaimed “old world cuisine with new world fusion”. Sit by the fireside and enjoy live music 5 nights a week! Located in Upper Queen Anne, 2125 Queen Anne Avenue North, Seattle

Palomino

Palomino

206.623.1300 (sea)
425.455.7600 (bel)

A vibrant “Urban Italian” restaurant, bar and rotisserie famous for its style, hardwood fired Mediterranean cooking and versatile, imaginative menu. Palomino caters to all the cravings of the city. 1420 Fifth Avenue. Seattle, WA 98101 or 610 Bellevue Way NE, Bellevue

trace

TRACE Restaurant, Bar and Living Room

206.264.6060

Recently named by Food & Wine magazine as one of the country’s Best Hotel Restaurants, Trace offers a sophisticated urban dining experience using local, sustainable practices. Led by Chef de Cuisine Steven Ariel, Trace is a must-try for foodies who appreciate inventive sushi and Pacific Northwest cuisine! 1112 4th Ave. Seattle, WA 98101

crush

Crush

206.302.7874

Crush uses the finest local, organic ingredients in Modern Northwest Cuisine using French Techniques. They provide a personal style of cuisine and dining based on quality, passion and relationships, which will leave you longing for more.2319 East Madison Street, Seattle.

Pearl

Pearl

425.455.0181

Located in the heart of Bellevue’s entertainment district, Pearl is the spot for everyone. We consistently impress with freshly prepared, seasonally inspired fare, a lively value-oriented happy hour and a professional level of service one expects in fine restaurants. 700 Bellevue Way NE inside Lincoln Square.

palisade

Palisade

206.285.1000

Palisade has always had amazing elements. They have created a new range of dishes, updated the atmosphere, and rededicated themselves to the best service in Seattle. 2601 West Marina Place, Seattle

danielsbroiler

Daniel’s Broiler

425.462.4662

Daniel’s Broiler serves USDA prime beef exclusively! Guests enjoy spectacular views, a piano bar, happy hour twice daily, lunch Monday-Friday, dinner seven nights a week and an award winning wine list! 10500 Northeast 8th, 21st Floor, Bellevue, WA 98004

Gordon-Biersch

Gordon Biersch

206.405.4205

Fresh, handcrafted beer and premium, made-from-scratch food…all served up in a friendly and fun atmosphere – that’s what the Gordon Biersch experience is all about. Located on the top floor of Pacific Place mall at 600 Pine Street.

mercato

Mercato Ristorante

360.528.3663

Both urban and comfortable, Mercato is an upscale casual restaurant whose focus is simple, fresh Italian fare. Mercato also features a beautifully crafted bar, where delightful cocktails are mixed, local beers are poured, and both Northwest and Italian wines are featured.111 Market St NE Ste 106, Olympia, WA 98501

redhouse

Red House Beer & Wine Shoppe

425.226.2666

Red House serves a tapas-style menu presented in a sophisticated, casual atmosphere. They feature over 700 different labels of wine from around the world, as well as over 500 labels of beer. 410 Burnett Ave South,Renton.

beachcafe

The Beach Cafe

425.889.9052

Chef Cameron Orel offers fresh and lively “food without boundaries” overlooking the shores of Lake Washington. Enjoy the patio in the warm weather, or relax next to a roaring fireplace to escape the winter chill. 1270 Carillon Point, Kirkland

loftcafe

The Loft Cafe & Social Lounge

425.640.5000

European decor and stimulating musical beats.Serving sensational New American fare and specialty cocktails. Combining the best of food, drink and atmosphere. 515-A Main Street, Edmonds, WA 98020

Vino

Vino At The Landing

425.282.0382

Vino At The Landing is a fun, vibrant retail wine shop & wine bar. We have plenty of restaurant-style seating as well as a comfortable lounge area with fireplace. Located at The Landing at 800 North 10th Place

aqua-el-gaucho

Aqua by El Gaucho

206.956.9171

Seattle’s hidden jewel, gorgeous and warmly elegant, Aqua by El Gaucho sparkles at the tip of Pier 70. Walls of glass showcase some of Seattle’s finest views of Elliott Bay, Magnolia Bluff and the Space Needle. 2801 Alaskan Way, Pier 70, Seattle

asado

Asado

253.272.7770

Asado offers flavors of Argentina using the freshest ingredients from the Northwest and beyond. A traditional Argentine roast house with an open wood and mesquite grill. 2810 6th Ave, Tacoma

Bonefish

Bonefish Grill

425.485.0305

Enjoy modern interpretations of market fresh fish, grilled specialties and big city cocktails in the rich sophisticated ambiance of you local Bonefish Grill. 22616 Bothell Everett Hwy, Bothell.

placepigalle

Place Pigalle

206.624.1756

Since 1982, savvy diners have enjoyed seasonal menus, a great wine list and a gem of a bar. Superlative views of the Olympic Mountains and Elliott Bay complete this romantic picture. 81 Pike St, Seattle

saltys

Salty’s

206.937.1600 (sea)
253.946.0636 (redondo)

Just minutes from downtown Seattle, Salty’s is in a class by itself: World class seafood, USDA Prime steaks. Northwest cuisine. Gourmet specialties. Salty’s gives you a picture-perfect view of the city skyline from virtually every table. Our award-winning cuisine is just as attractive as our marine views. 1936 Harbor Ave SW, Seattle or at our partner location 98201 Redondo Beach S, Redondo

stanleyandseaforts

Stanley and Seaforts

253.473.7300

Tacoma’s landmark dinnerhouse! Enjoy panoramic views of Commencement Bay while dining on a scrumptious steak for fresh king salmon. 115 East 34th St, Tacoma

taphousegrill

Tap House

206. 816.3314

An ambient contemporary restaurant with 160 beers on tap and a menu for all tastes. 1506 6th Ave, Seattle.

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